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August 9, 2015

Broccoli Sautéed in Onions and Garlic

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Does “BROCCOLI” not arouse your interest? Are you one of those who hates all green vegetables but still are forced to eat it because they are healthy? This very down-to-earth broccoli dish could just change that. Sometimes, all you need is just two or three ingredients to create a stunner of a dish. The onions and the garlic give […]

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July 26, 2015

Stir Fried Spicy  Baby Corn With Peanuts

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The baby corn makes its presence in a lot of Chinese delicacies. It is quite sought after by the vegetarians when they cook, or order Chinese. A lot of vegetarians do not like to eat either the tofu or mushroom because of the meaty texture. So the baby corn comes as a preferred option for […]

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July 24, 2015

Spaghetti with Soya in Tomato Cream Sauce

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One of the two things that come to mind when the word “spaghetti” is uttered is marinara sauce. The marinara sauce has earned itself a very high spot in the Italian cuisine for all the right reasons. It is filled with the all the goodness of the tomatoes thereby making it very delicious. Here the marinara sauce […]

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